I love that LaTrelle’s is committed to capturing the authenticity of a restaurant brand and bringing a genuine experience of its menu, style and atmosphere to travelers. When executing the plans for a brand’s location in an airport, I strive to ensure our restaurants are picture-perfect in their representation from every angle.
A performance-driven leader known for producing excellent results, Peter Mercado brings deep airport and hospitality experience, as well as an eye for efficiency and innovation, to his role as LaTrelle’s Design and Construction Director. Collaborative and highly organized, Peter is skilled in building positive relationships with all parties involved on a project and empowering everyone to both capture and execute a brand’s vision with precision. His meticulous attention to details and proactive management style enable him to establish team goals for project and construction managers that lead to projects being completed on-budget and on-time. Passionate about creating airport construction processes that minimize disruptions and maximize traveler experiences, Peter’s wisdom and insights concerning all aspects of construction make him a prized member of the LaTrelle’s family.
- Bachelor of Engineering in Civil Engineering from Stevens Institute of Technology in Hoboken, NJ
- Member of Chi Epsilon Civil Engineering Society
- Proud veteran of the United States Marine Corps
- Committed supporter of several charities, including Sea Shepard Global, St. Jude’s, and the National Pediatric Cancer Foundation