Velvet Taco is a one-of-a-kind taco restaurant concept that serves fresh, made-to-order tacos that feature innovative international flavors and enticing taco-fan favorites. Founded on the idea that tacos can be made with the same attention to detail and quality ingredients as fine dining, Velvet Taco ensures every guest’s experience is one that makes them a fan of the brand. LaTrelle’s opened the first Velvet Taco airport location at Houston’s William P. Hobby Airport (HOU) in 2024 and will open a second location at George Bush Intercontinental Airport (IAH) in 2025.
Velvet Taco Franchise Facts
Velvet Taco is a chef-led, out-of-the-ordinary dining experience that raises the taco from a Tex-Mex standard to a genuine foodie experience
Premium ingredients and chef-created recipes ensures global flavors are both accessible to new fans and remarkably delicious
Thirsty travelers looking for a libation to take the edge off long days will find a diverse selection of domestic and imported beers both in the bottle and on tap
There are several proprietary cocktails, such as their Palomas and Ranch Water, Margaritas are also available frozen or on the rocks
